Cashews are kidney-shaped nuts that are known for their whole form and natural, mild, slightly creamy sweet taste. They are low in sugar and provide a good source of dietary fiber.
These nutritious nuts are also packed with essential minerals, including copper, calcium, magnesium, iron, potassium, and zinc, making them an excellent addition to a balanced diet.
The W240 variety contains approximately 230-240 kernels per pound. It is famous for its taste and various nutritional benefits.